I travelled #Australia many moons ago and in every pub in #melbourne you could have your choice of the beloved #chickenparma and this has inspired today’s #menudevelopment crispy chicken topped with #Napoli sauce #prosciutto and #buffalomozzarella and of course served with chips and greens #cheoffeats #chefsoninstagram #truecooks #toreats #tastetoronto #gastropost

View on Instagram https://ift.tt/2NgGEbD

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s